Mexican
epub |eng | 2014-02-08 | Author:Ivy Stark
Chile de Árbol Salsa In the jar of an electric blender, combine the chiles, allspice, clove, garlic, pumpkin seeds, sesame seeds, oregano, salt, and cumin seeds. With the motor running, ...
( Category:
Mexican
February 9,2016 )
epub |eng | 2015-01-19 | Author:Shannon Bard
Rinse the shrimp and octopus (separately) under cool water. Rub the octopus with 1 teaspoon of the salt and place in a medium-size colander. Add 3–4 inches (7.6–10 cm) of ...
( Category:
Mexican
February 2,2016 )
epub |eng | 2012-08-21 | Author:Roberto Santibanez
TAMALES FROM CHIAPAS Tamales chiapanecos Lucero Macal, whose family is from the state of Chiapas, lives next to my partner’s parents in Mexico City. She prepares these unusual, wonderful tamales ...
( Category:
Mexican
December 21,2015 )
epub |eng | | Author:Leigh Beisch
RANCH-STYLE EGGS (Huevos Rancheros) Huevos rancheros are a traditional breakfast and there are as many varieties as there are regions in Mexico. Some make it with beans, roasted chiles, or ...
( Category:
Mexican
December 18,2015 )
epub |eng | 2015-10-19 | Author:Alex Stupak
ADVANCE PREPARATION Salsa Negra, for serving FOR THE FILLING One 2-pound slab of bacon, skin removed ½ cup hulled sesame seeds Kosher salt, as needed TO ASSEMBLE THE TACOS ½ ...
( Category:
Essays
November 4,2015 )
mobi | | | Author:Diana Barrios Trevino
( Category:
Southwestern
January 6,2015 )
epub |eng | 2014-12-12 | Author:Margaret Kaeter & Linda Larsen [Kaeter, Margaret]
Remove the Alcohol If you don’t want alcohol in your noncooked recipe, take slightly more than you need for the recipe and sauté it over medium heat for a few ...
( Category:
Mexican
December 20,2014 )
epub |eng | 2012-11-06 | Author:Bayless, Rick [Bayless, Rick]
16 rounds unpeeled cucumber 1½ cups 100% blue agave blanco tequila 4 cups Homemade Sangrita 1 lime wedge (optional) Chipotle Salt (see Bartender’s Notes) or coarse (kosher) salt (optional) 6 ...
( Category:
Mexican
September 10,2014 )
epub |eng | 2014-09-07 | Author:Jason Wyrick
Baja-Style Taco with Lobster Mushrooms (at top, here); Mushroom Taco (here) CHAPTER Tacos de Comal “Tacos made with sautéed fillings.” Mushroom Tacos Enchilada-Style Tacos Mushroom Chorizo Tacos with Black Beans ...
( Category:
Mexican
September 8,2014 )
epub |eng | 2014-09-01 | Author:Sara Deseran [Deseran, Sara]
How to heat up a tortilla: the pious way and the (ever-so-slightly) sinful way Although tortillas are technically already cooked, they need to be toasted in order to show off ...
( Category:
California
September 8,2014 )
epub |eng | 2002-06-11 | Author:Diana Barrios Treviño & Emeril Lagasse [Treviño, Diana Barrios & Lagasse, Emeril]
Pinch of garlic powder Salt and pepper to taste 3 tomatoes, chopped ½ onion, chopped 1 cup water 2 tablespoons dried oregano Heat 2 tablespoons of the oil in a ...
( Category:
Southwestern
May 22,2014 )
epub |eng | 2009-08-25 | Author:Marcela Valladolid [Valladolid, Marcela]
ROASTED PORK LOIN WITH PINEAPPLE GLAZE SERVES 8 BRINE ½ cup kosher salt ½ cup (packed) light brown sugar 1 tablespoon black peppercorns 1 tablespoon coriander seeds 4 bay leaves ...
( Category:
Latin American
May 22,2014 )
epub, azw3, mobi, pdf |eng | 2013-12-31 | Author:Brandon Schultz
Turkish Soft Potato Taco Makes 4-6 tacos. 2 cups peeled, diced potato (about 2 large potatoes cut in ½-inch cubes) 1 teaspoon cumin ½ teaspoon turmeric ½ teaspoon paprika 1½ ...
( Category:
Gluten Free
May 3,2014 )
epub, mobi |eng | | Author:Roy Choi
CHAPTER 8 EMERIL When we left the Bicycle Club, it was light outside. I fell asleep in the car and woke up from an Avatar dream and into the detox ...
( Category:
Korean
March 26,2014 )
mobi, epub, pdf |eng | 2009-08-16 | Author:Marcela Valladolid
ROASTED PORK LOIN WITH PINEAPPLE GLAZE SERVES 8 BRINE ½ cup kosher salt ½ cup (packed) light brown sugar 1 tablespoon black peppercorns 1 tablespoon coriander seeds 4 bay leaves ...
( Category:
Mexican
March 25,2014 )
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